What if your company could grow forests and change lives by serving better coffee?

Slow is the sustainable coffee company that works directly, on-the-ground with local communities, conserving forests.

DIRECT link between your company, coffee farmer
and forest - DIRECT impact

" We feel like we are making a difference – directly for our coffee supplier Mr. Visay.

It is great follow him and his family’s life and get updates. "

BEYOND coffee: interact, share, create content
with your local coffee farmer

" Our customers love having a direct link and custom content from our producer Mrs. Teng –

This makes our café special. "

Let’s find the best coffee solution for you.

Choose what applies to you:

Small Business

1-20 employees

Medium business

20-200 employees

Large business

200+ employees

We believe in on-the ground work when it comes to protecting forests, empowering growers and roasting the best coffee!

Read more about THE SLOW MISSION below

CONSERVING FORESTS,
PRESERVING BIODIVERSITY

Slow coffee is grown under the gentle shade trees (‘agroforest’), fighting against deforestation and preserving our biodiversity.


Click to read more >

BETTER LIVELIHOODS

We create true partnerships with the 37 Slow coffee grower families; increasing incomes, reducing risk and creating transparency by working together on the ground - all year round!

Click to read more >

ARTISAN COFFEE

We at Slow pride ourselves in providing artisan-grade, specialty coffee to you, your customers and employees – Roasted to suit the Nordic taste in a micro-roastery in Denmark.

Click to read more >

How slow work towards the UN SDGs

Our blog

What Are the Coffee Roasting Profiles?

Coffee can be roasted at different temperatures, which directly affects the profile and taste of your delicious cup of coffee. Slow offers four different roasts for every hedonist: light, medium, dark, and very dark roast! Caramel, nuts, cocoa… Coffee comes in countless delicious flavors, which are being loved all over

Read More »

What Are the Coffee Roasting Profiles?

Coffee can be roasted at different temperatures, which directly affects the profile and taste of your delicious cup of coffee. Slow offers four different roasts for every hedonist: light, medium, dark, and very dark roast! Caramel, nuts, cocoa… Coffee comes in countless delicious flavors, which are being loved all over

Read More »

Follow us, our story and our farmers on social media.

#slowcoffee

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Slow A/S
Vesterbrogade 90
1620 Copenhagen W
Denmark

Green Valley Agroforesters Oy
Y-tunnus 3095257-1
Kiilatie 4, 02420 Kirkkonummi 

Finland